5. Keep the tarnished cutlery.

It's common knowledge that silver has an irksome inclination to turn deeper and darker with time. Though it makes sense, what if you want your sparkly spoons back? So, this is what you require:Chop and cook a few potatoes. Once they're finished, take them out; the water will be all you need. After submerging your tarnished silver in the potato water, wait an hour. Remove it and give your cutlery a thorough cleaning with a gentle brush. Wash the objects in fresh water, then pat them dry with a paper towel.
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